Tuesday, October 06, 2009

Dinner

We've made a conscious choice to cook and eat dinner together as a family every Sunday night but more tan that we've started planning our meals for the week on the weekend.  Everyone gets to help decide what we are going to have at least part of the time and they usually help with the cooking.  The food is better and the stress level lower than when we make it up as we go.

This week we lead off with cheese fondue (with crab meat) and a chocolate fondue course.  Monday was chicken quesadillas, tonight is hawaiian pork chops, Wed is lasagna in the crock pot, Thurs is the meat fondue course with schloss sauce.  Friday we left open in case the boys go to the high school football game.

1 comment:

-lyn said...

Kudos to all of you! sounds like a good plan.